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Sunday, January 2, 2011

Secret Garden: Sonya's Garden, Tagaytay


“How to get there: From South Superhighway exit Santa Rosa and turn right towards Tagaytay. Upon reaching main Aguinaldo highway, turn right toward Nasugbu, Batangas. Go past Tagaytay Rotonda and proceed for 10km. After Splendido Golf course and Sunrise Hill make a right turn on the Buck Estate. Drive for 2km and watch out for Sonya’s on the left side. Use the first gate and drive towards the end of the driveway and make a right towards parking lot”. – www.pinoytravelblog.com







We’re able to reach the secret garden through this useful instruction guide. Sonya's Garden, which is situated at Barangay Buck Estate, Alfonso, Cavite, is a secret garden that offers an eat-all-you can, fresh and organic cuisine that will satisfy your cravings. 




MENU: 

Green Salad Greens 
Freshly harvested lettuce and arugula topped with mango, broad beans, eggs, cucumber, jackfruit, pineapple, edible flowers in season, etc., drizzled with Sonya’s Secret Dressing or Balsamic Vinegar/extra virgin olive oil.

Bread
Fresh baked whole wheat sesame bread with an array of homemade dips and toppings: basil pesto, white cheese, anchovies, bruschetta tomato toppings. mushroom pate, black olive tapinade and fresh green peppercorn in olive oil.

Pasta
With two kinds of sauces and toppings: sun dried tomato and chicken cream with mango. Topped with ratatouille, salmon belly, shitake mushrooms, black olives, capers and grated parmesan cheese, pepperoncini.

Dessert
Glazed sweet potato , banana rolls with sesame & jackfruit, and smashingly sinful homemade chocolate cake from the Panaderia (enjoy with mint leaves).

Drinks
Bottomless freshly squeezed dalandan juice (green mandarin) and tarragon tea






Start the new year celebration with good food. For those who want to deviate from the usual food trip at the metro, Sonyas’ Garden (near Tagaytay) is an ideal choice. 

Photos: c/o Katie Buenaobra


Menu: excerpt from http://www.sonyasgarden.com/menu.html

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